Food and Nutrition Management
Develop food-service, nutrition and operational-management skills through applied learning and a field placement.
- Level
- Graduate Certificate
- Qualification
- Ontario College Graduate Certificate
- Duration
- 12 months
- Location
- Barrie, Canada
- Study mode
- Full-time
- Intake months
- January, September
- International tuition
- CAD 16,640 (annual) — 2027